The John P Metal Art Blog

The traditional Greek salad consists mainly of sliced fresh tomatoes and cucumbers.  There are a few other variables:

• Olives, Kalamata olives from Greece would be the primary choice
• Onions, thin onion slices sometimes go nicely
• Feta Cheese, crumbled across the plate
• Oil & Vinegar, drizzled over the salad

Here is my aunt Toula’s version of a Greek salad, and hey… she’s Greek!

For my Greek salad I made some homemade dressing based on the Good Seasons Italian dressing mix.

Here is the dressing mix, available in most grocery stores:

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This entry was posted on Friday, July 7th, 2006 at 6:43 pm and is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.